Frosted Pecans
By á-164771
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Ingredients
- 1 1/2 C. Sugar
- 1/2 C. Sour Cream
- 1 1/2 t. Vanilla
- 1 # Pecan Pieces
Details
Preparation
Step 1
1. Mix Sugar and Sour Cream and bring to a boil. Boil 5 minutes, stirring constantly.
2. Add Vanilla and Pecan pieces and stir until sugary and well coated.
3. Put on waxed paper to set.
4. Separate after cooled.
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