Easy, Breezy, Cheesy Stuffed Bread (Domino's® Copycat Recipe)

Photo by Lee C.
Adapted from allrecipes.com

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from allrecipes.com

Ingredients

  • 1

    (11 ounce) package refrigerated French bread dough (such as Pillsbury®)

  • 1/4

    cup melted butter, divided

  • 1

    tablespoon cornmeal

  • 1

    cup shredded mozzarella cheese

  • 1

    cup shredded Mexican cheese blend

  • 1

    cup shredded Cheddar cheese

  • 1

    tablespoon freshly grated Parmesan cheese

  • 1

    tablespoon shredded Cheddar cheese

  • 1

    pinch dried parsley

  • 1

    pinch garlic powder

  • 1

    pinch onion powder

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease a large baking sheet. Roll dough out into a large rectangle on a flat work surface. Brush with 3 tablespoons melted butter and sprinkle with cornmeal. Flip dough over and scatter mozzarella cheese, Mexican cheese blend, and 1 cup Cheddar cheese on top. Fold the dough in half and press edges together with your fingers to seal. Brush remaining 1 tablespoon butter over dough and lightly sprinkle with Parmesan cheese, 1 tablespoon Cheddar cheese, dried parsley, garlic powder, and onion powder. Make shallow cuts 1 inch apart across the top with a knife, so that you can easily pull the bread apart after baking. Bake in the preheated oven until bread is golden brown and cheese is bubbly about 25 minutes. Cool 5 minutes before pulling strips apart. Cook's Notes: The beauty of this recipe is that it can be tinkered with to suit your individual tastes. Add crumbled bacon and/or jalapenos to the cheese to give it an extra kick, or other favorite ingredients. You can use your own bread dough recipe if you prefer. I just recommended the Pillsbury(R) one because it's fast and has worked out well for me. Follow directions on the package if you use a different brand. Tip Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.

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