Stuffed Pizza Bites

By sklesley

Ingredients

• 2 cans refrigerated pizza dough
• 8 oz. block mozzarella cheese, cut into 48 cubes
• 48 slices pepperoni
• 1/4 cup olive oil
• 1 tsp. dried Italian seasoning
• 1/2 tsp. garlic powder
• 3 Tbsp. grated Parmesan cheese
• 2 cups pizza sauce, heated

Preparation

Step 1

Preheat oven to 400. Coat 3 9" pie pans with cooking spray.

On a lightly floured surface, roll out 1 pizza crust and pat into 12x8" rectangle. Cut into 24 squares. Place 1 pepperoni slice and 1 cube of cheese on each dough square. Wrap dough around, pressing to seal. Place filled squares into pan, seam side down. Repeat with remaining dough, pepperoni and cheese. Mix together oil, Italian seasoning and garlic powder. Drizzle or brush over rolls and top with grated Parmesan. Bake 16-20 minutes or until golden brown. Serve with pizza or marinara sauce. Makes 12 servings.