Cheesecake Dip

By MrsGiggles78

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Rate this recipe 4.8/5 (13 Votes)

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Ingredients

8 oz cream cheese, softened
1/2 cup butter, softened
2 tsp vanilla extract
1 cup powdered sugar
1/2 cup chopped pecans

Details

Adapted from shugarysweets.com

Preparation

Step 1

1. Beat cream cheese and butter until fluffy (about 3-4 minutes). Add vanilla and powdered sugar and beat an additional 3-4 minutes. Fold in chopped pecans.

2. Serve with graham crackers, animal crackers, pretzels. Enjoy!