Chocolate Mud Frosting
By á-164771
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Ingredients
- 1/2 C. Butter
- 1/3 C. unsweetened Cocoa
- 1/3 C. Milk
- 1 (16 oz.) package Powdered Sugar
- 1 t. Vanilla Extract
Details
Preparation
Step 1
1. Stir together first 3 ingredients in a medium saucepan; over medium heat until, Butter is melted.
2. Cook, stirring constantly, 2 minutes or until slightly thickened; remove from heat.
3. Beat in powdered Sugar and Vanilla at medium-high speed with an electric mixer until smooth.
4. This is great on the Mississippi Mud Cake.
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