Gooey Brownie Pie

By srumbel

Ingredients

• 6 Tbls butter
• 3 cups semi-sweet chocolate chips, divided
• 3 eggs
• 1 cup sugar
• 1 Tbls instant coffee granules
• 1 tsp vanilla extract
• 1/2 cup flour
• 1/4 tsp baking soda
• 1/4 tsp salt

Details

Servings 8
Preparation time 10mins
Cooking time 50mins
Adapted from dinnersdishesanddesserts.com

Preparation

Step 1

Gooey Brownie Pie - a gooey chocolate brownie with a crackly top baked into a pie and topped with hot fudge. A delicious and easy dessert for any chocolate lover.

Yields 8

Preheat oven to 350 degrees. Grease a pie plate or 9 inch spring form pan.

In a heat safe bowl melt together butter and 2 cups of chocolate chips until smooth. You can use a double boiler or microwave at 50% power in 30 second intervals. Let cool.

In an electric mixer beat eggs, sugar, coffee and vanilla on medium high speed until light and fluffy, about 3 minutes.

Mix in the cooled chocolate.

Fold in flour, baking soda and salt until just combined. Mix in remaining 1 cup chocolate chips.

Pour into prepared pan. Bake for 35-40 minutes until the center is puffed. The top may crack.

Remove from oven and let cool completely.

TopGooey Brownie Pie - a gooey chocolate brownie with a crackly top baked into a pie and topped with hot fudge. A delicious and easy dessert for any chocolate lover.

10 minPrep Time

40 minCook Time

50 minTotal Time with hot fudge to serve