HOMEMADE FRUIT PIZZA DELUXE

By TPMay

Ingredients

• Crust:
• 3 /4 cup brown sugar
• 1 /2 cup butter
• 1 egg, beaten
• 1 teaspoon vanilla
• 1 teaspoon lemon flavoring
• 1 teaspoon baking powder
• 1 1 /4 cup flour
• CREAM CHEESE MIXTURE
• 1 /2 cup powdered sugar
• 8 ounces cream cheese
• 8 ounces whipped topping
• 4 cups fruits your choice: bananas, kiwis, grapes, berries, sliced or diced
• GLAZE
• 3 /4 cup sugar
• 5 heaping tablespoons clear jel
• 3 cups pineapple juice or water
• 3 tablespoons lemon or pineapple jello
• 1 /4 teaspoon salt

Preparation

Step 1

CRUST
Press into a greased 9 X 13 pan.
Bake at 300 for 20 minutes. Do not over bake, it should not be brown at all.
CREAM Cheese Mixture::
Beat cream cheese and powdered sugar until smooth. Fold in whipped topping. If desired add a dash of lemon juice.Spread on top of cooled crust and then pile and spread the fruit over the whole cream-cheese mixture covered crust.
GLAZE:
Mix together in a saucepan and boil a few minutes. Cool and spread on top of fruit.