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Kathy's Rib Rub

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This a combination of various rub recipes and the one we like best, so far.
Enough for 4 to 6 racks of ribs, depending on size.

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Ingredients

  • 2 tablespoon paprika
  • 1 tablespoon chili powder
  • 2 teaspoons ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon ground white pepper
  • 1 teaspoon ground black pepper
  • 1 1/2 teaspoon dried oregano
  • 1 tablespoons kosher salt
  • 1 1/2 tablespoon brown sugar, packed
  • 2 teaspoons cocoa powder
  • 1 tablespoon granulated garlic
  • 1 tablespoon granulated onion or 2 teaspoons onion powder
  • 1 teaspoon black pepper

Details

Servings 12
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

Combine all ingredients in a large bowl and mix well. Store in an airtight container. Generously sprinkle on your next rack of ribs.

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