Pizza Skillet

By srumbel

By: Angie Barrett – BigBearsWife.com
I just don’t have much to say about Pizza Skillet other than it’s freaking awesome and delicious and you should eat it. haha

Ingredients

• 2 tablespoons olive oil (I used Garlic Infused Olive Oil)
• 1 can (13.8 oz) refrigerated pizza dough
• 1 cup pizza sauce
• 1 cup mozzarella cheese
• 20 Pepperonis

Preparation

Step 1

Pre-heat oven to 475F.

Coat the inside of a cast iron skillet with the olive oil (I used a 10 inch skillet).

Open the pizza dough and spread it into the bottom of the pan. Push the pizza dough with the back of a spoon or your fingers until it covers the entire bottom of the skillet.

Ladle the pizza sauce into the crust. Spread it out but leave the dough bare about 1/2 an inch away from the edge.

Sprinkle the cheese onto the pizza. Top with the pepperonis.

Bake for 20 minutes.

Serve hot/warm.