Dad's Favorite Ribs

Once you try Dad's Favorite Ribs they are sure to be your favorite too! Baked ribs are a great indoor alternative to grilled ribs, especially during the colder months of year. Have plenty of napkins on hand, you'll need them!

Photo by Laura B.
Adapted from mrfood.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Adapted from mrfood.com

Ingredients

  • 1/2

    cup soy sauce

  • 1

    tablespoon fresh garlic, chopped

  • 1/2

    teaspoon black pepper

  • 3 to 3-1/2

    pounds baby back pork ribs

  • 1

    cup seedless raspberry jam

  • 1/2

    cup sweet chili sauce

Directions

In a large resealable plastic storage bag, combine soy sauce, garlic, and pepper. Add ribs, seal, and shake to coat well. Marinate in the refrigerator for 1 hour. Preheat oven to 400°F. Remove ribs from marinade and discard excess marinade; place ribs on rimmed baking sheet(s). Bake 60 minutes, or until fork-tender. In a medium bowl, combine raspberry jam and chili sauce; mix well. Brush on both sides of ribs then cook for 10 to 15 more minutes, or until cooked through.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: