Saucy Italian Beans

By mamapig

Ingredients

• 9 oz. pkg. frozen Italian green beans
• 1 Tbs. finely chopped onion
• 1/8 tsp. Italian seasoning
• 8 oz. can tomato sauce
• 1/4 cup shredded mozzarella

Preparation

Step 1

in medium saucepan, cook beans as directed on package, drain. Add remaining ingredients except cheese. Cook over medium heat, stirring occasionally, until thoroughly heated. Place beans in serving bowl, sprinkle with cheese. Serve immediately.