Chocolate Covered Pretzels
By srumbel
0 Picture
Ingredients
- 1/2 bag mini pretzels
- 2 cups semi-sweet chocolate chips
- sprinkles of choice
Details
Servings 60
Preparation time 10mins
Cooking time 11mins
Adapted from kleinworthco.com
Preparation
Step 1
Instructions
Line a baking sheet with parchment paper
In a small bowl heat chocolate chips in the microwave in 30-second increments stirring in between each cycle until chocolate is melted & smooth
Dip each pretzel in half way to coat, allow the excess chocolate to drizzle off before placing on parchment lined baking sheet
Shake on sprinkles & continue until you have used up all of the chocolate
Place in freezer for 2-3 hours to set the chocolate
Remove & transfer to an airtight container & store at room temperature
Serves: 60
Prep time
10 mins
Cook time
1 min
Total time
11 mins
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