BOURBON - Whiskey Sour
By Unblond1
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 1 1/2 ounces Makers Mark Bourbon Whiskey
- 3/4 ounce fresh lemon juice
- 3/4 ounce simple syrup
- Dash of angostura or orange bitters or splash of club soda
- Maraschino cherry, orange or lemon wedge for garnish
Details
Servings 1
Preparation
Step 1
Pour the liquor, lemon juice, and simple syrup into a cocktail shaker. Fill the shaker with ice, cover, and shake vigorously 20 times.
Fill a rocks glass with fresh ice and strain the sour over the ice. Add a dash of bitters or a splash of soda and garnish with a cherry, orange round, or berries. The soda makes the drink a little livelier.
Review this recipe