Thai Peanut Sauce

By á-32

Author: Danielle Green



Prep time: 5 mins

Total time: 5 mins


Serves: 2 cups



Thai Peanut Sauce is a quick sauce that is bursting with rich and spicy flavors. It is perfect on chicken or your favorite salad to kick up your meal a notch.

Ingredients

• 3/4 c. light coconut milk
• 1/2 c. peanut butter
• 2 Tbsp. sesame oil
• 1/4 c. fresh lime juice
• 2 Tbsp. soy sauce
• 3-4 thai chili peppers, seeded, deveined & chopped -OR- 1 1/2 tsp. crushed red pepper flakes
• 1 Tbsp. rice wine vinegar
• 1 Tbsp. honey
• 1/4 tsp.ground ginger

Preparation

Step 1

1.Place all of the ingredients in a blender and puree for 60 seconds or until smooth. Store refrigerated for up to one week.