Tortellini Salad

By mamapig

Ingredients

• 3 cups tortellini, thawed or cooked
• 1 (6-oz.) jar marinated artichoke hearts, marinade reserved
• 2 6" zucchini, quartered & sliced
• 4 oz. mozzarella cheese cut in 1/2" cubes
• 3 oz. sausage cut in 1/4x2" strips
• 1 cup shredded carrots
• 1/4 cup parmesan cheese
• DRESSING
• artichoke marinade
• 1/4 cup vegetable oil
• 2 Tbs. white wine vinegar
• 1 tsp. oregano
• 3/4 tsp. basil
• 1/2 to 1 tsp. minced garlic
• 1/2 tsp. salt

Preparation

Step 1

Mix all salad ingredients together.

Shake all dressing ingredients together until well mixed. Toss with salad and refrigerate covered for several hours or over night. Toss before serving.