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Ingredients
- 2-1/4 flour, divided
- 1 packet Fleishmann's Rapidrise Yeast
- 1-1/2 teaspoons sugar
- 3/4 teaspoon salt
- 2/3 cup very warm water
- 3 tablespoon oil
Details
Preparation
Step 1
Combine 1 cup flour, yeast, sugar and salt in large bowl. Add water and oil to dry ingredients and mix together until well blended. Gradually add remaining flour until dough forms a ball.
Spoon dough onto floured surface. Knead dough until it is smooth and elastic; about 4 minutes. Cover with kitchen towel and let rest for 10 minutes.
Roll out dough, transfer to a greased pizza pan or simply press dough into greased pan. Top with pizza sauce, cheese and toppings.
Bake in preheat oven 425 oven on lowest rack for 12-15 minutes; until the crust browns.
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