Homemade Ranch Dressing & Dip Mix Recipe

By Gazelle

This versatile seasoning mix makes the perfect homemade Ranch dip or dressing. Will keep for up to 1 year in an airtight container stored in a cool dry place.

Ingredients

• ADDITIONAL INGREDIENTS FOR SALAD DRESSING (for each batch):
• 2 tablespoons dried parsley flakes
• 1 tablespoon garlic powder
• 1 tablespoon dried chives, minced
• 2 teaspoons lemon-pepper seasoning
• 1 1/2 teaspoons dried oregano
• 1 1/2 teaspoons dried tarragon
• 1 teaspoon salt
• 1/2 cup mayonnaise
• 1/2 cup buttermilk
• ADDITIONAL INGREDIENTS FOR DIP (for each batch):
• 1 cup mayonnaise
• 1 cup (8 ounces) sour cream

Details

Servings 32
Preparation time 10mins
Cooking time 10mins
Adapted from tasteofhome.com

Preparation

Step 1

Mix seasonings until well blended. Transfer to an airtight container. Store in a cool dry place up to 1 year. Shake to redistribute seasonings before using. Yield: 4 batches dressing or 2 batches dip (about 4 tablespoons mix).

SALAD DRESSING:

Whisk together mayonnaise, buttermilk and 1 tablespoon mix. Refrigerate, covered, at least 1 hour before serving.

DIP:

Mix mayonnaise, sour cream and 2 tablespoons mix until blended. Refrigerate, covered, at least 2 hours before serving.
Yield: 1 cup dressing or 2 cups dip per batch.