The Perfect Chili

By carvalhohm

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Rate this recipe 4.5/5 (4 Votes)

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Ingredients

2 cans Chili Beans - any flavor
1 packet Chili Seasoning
1 can Tomatoes
1 lb. ground beef

Details

Adapted from brooksbeans.com

Preparation

Step 1

In a large kettle, saute the ground beef until brown; drain excess fat.

Add the chili beans, the seasoning packet and the tomatoes into the stockpot over high heat. Reduce heat and simmer 30-45 minutes.