Sous Vide Pork Ribs
By gbvampy1
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Ingredients
- 2 racks of pork ribs (1.5 lb each)
- Chili Con Carne Seasoning or your favorite dry rub
- Kosher Salt
- Freshly Ground Pepper
Details
Preparation
Step 1
2 racks of pork ribs (1.5 lb each)
Chili Con Carne Seasoning or your favorite dry rub
Kosher Salt
Freshly Ground Pepper
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