Antipasto Wreath

By jeaklor

Ingredients

• 1 bunch fresh rosemary
• 1 1/2 c. cubed cheddar
• 15 slices salami
• 4 oz. block blue cheese
• 1 small bunch grapes
• 8 oz. prosciutto, rolled into bunches
• 1 small round goat cheese
• 1/2 c. cured olives
• Toast baguette or crackers, for serving

Details

Servings 1
Adapted from delish.com

Preparation

Step 1

On a serving platter, arrange rosemary around the edge like a wreath. Inside, leaving room for another ring and bread or crackers in the middle, arrange cheddar, salami, grapes, prosciutto, goat cheese, and olives.
Form more rosemary in a smaller wreath inside and place crostini or crackers in the center for serving.