Smoked BBQ Mushroom Bombs

By KennyB07

Ingredients

• 10-12 Mushrooms (white, cremini or baby bella)
• 8 oz - Pulled Pork
• 4 oz - Cream Cheese
• 1/3 Cup - Shredded Cheddar Cheese
• 1 TBS - Wolfe Rub Original BBQ Seasoning
• 1 TBS - BBQ Sauce (Low Carb or Sweet Baby Ray's)

Details

Servings 1
Adapted from thewolfepit.com

Preparation

Step 1

In a large bowl combine all of the ingredients except the mushrooms and mix until everything is well incorporated.
Break off the stems and using a spoon scrape out the gills of the mushrooms.
Fill each mushroom cap with the filling, pressing down firmly to pack it into the mushroom
Place in a preheated 325º smoker, grill or oven and cook for 25-30 minutes or until golden brown.