Peanut Butter Pumpkin Gluten-Free Dog Treat Recipe

By mm_food4me

Ingredients

• 3 cups of brown rice flour
• 1 cups oat flour
• 3/4 cup water
• 1/2 cup organic peanut butter
• 1/2 cup 100% Pure Pumpkin
• 2 Tbsp honey

Details

Servings 1
Adapted from prouddogmom.com

Preparation

Step 1

Preheat oven to 350ºF.
Line 2 baking sheets with parchment paper.
Add brown rice flour and oat flour into a large bowl.
Blend together with a whisk.
Add remaining ingredients - water, peanut butter, pumpkin, and honey.
Mix until it's all blended.
Knead with your hands for 3-5 minutes then form into a large dough ball.
Roll the dough ball out approximately ¼" thick.
Use your cookie cutter and cut out your biscuits.
Place them onto the parchment lined baking pan.
Bake in preheated 350ºF oven for about 25-30 minutes.