Monkey Bread

By almarsh

Ingredients

• 4 tubes buttermilk biscuits cut each biscut into 4's
• 1 c white sugar
• 1 1/2 t cinnamon
• Gallon plastic bag
• 1 c brown sugar
• 1 1/2 stick margarine

Details

Servings 8

Preparation

Step 1

Put sugar and cinnamon in gallon bag. Add biscuits and shake until each biscuit is covered. Drop into ungreased bundt pan.

Brin 1 c brown sugar and 1 1/2 stick margarine to a boil. Pour over biscuits. Take from pan and cool. Put on plate. Leave pan in place until mixture cools down.