Spiced Pumpkin Latte

By sklesley

Ingredients

• 2 Tbsp. canned pumpkin
• 1/4 tsp. pumpkin pie spice
• 1 Tbsp. sugar
• 6 oz. whole milk
• Dash of vanilla extract
• 6 oz. hot espresso or strong coffee

Preparation

Step 1

Put pumpkin, spice and sugar in a small saucepan over medium heat. Cook, stirring constantly, until bubbly and fragrant (3-5 min.) Whisk in milk and vanilla. Turn heat to low and cook until warmed through Transfer to a blender and process until foamy. Pour coffee into two mugs and slowly pour in the pumpkin-milk mixture. Top with whipped cream and a sprinkle of pumpkin pie spice.. Makes 2 servings.