Blueberry Muffins

By almarsh

Ingredients

• 1 c fresh or frozen blueberries
• 1 egg
• 1/3 c oil
• 1 c sour cream
• 1/3 c milk (scant)
• 1 3/4 c flour
• 1 t baking powder
• 1/2 c sugar
• 1/2 t soda
• 3/4 t salt
• Topping
• 1 T sugar
• 1 t cinnamon

Details

Servings 12

Preparation

Step 1

Heat oven to 375. Beat egg, sour cream, oil, and milk. In seperate bowl, combine dry ingredients. put 1 t of flour w/blueberries and toss to coat. Lightly mix milk mixture w/dry ingredients and fold in berries last. Spoon into greased muffin tins. Top w/sugar and cinnamon. Bake 15 - 20 minutes.