LENTIL SOUP w/TOMATOES & VEGGIES

By BobD

Ingredients

• Sauté chopped onions, garlic, celery and carrots in olive oil, then add chopped tomatoes (boxed are fine) with their juice, lentils and stock or water to cover.

Preparation

Step 1

When everything is soft, add a squeeze of lemon juice or a splash of red wine vinegar. Garnish with parsley.