Cracker Barrell Old Country Store Biscuits
By sklesley
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Ingredients
- 2 1/4 cups biscuit mix
- 2/3 cup buttermilk
- 1 tsp. sugar
- 1 Tbsp. melted butter
Details
Preparation
Step 1
Mix all ingredients and stir. Knead dough 20 times. Roll 1/2" thick and cut. Put on ungreased baking sheet close together and brush with more melted butter. Bake at 450 for 8-10 minutes. Brush tops with melted butter.
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