White Chocolate Christmas Popcorn
By srumbel
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Ingredients
- 1 bag Orville Redenbacher's microwaveable Butter Popcorn
- 1/2 cup white chocolate chips
- 1 teaspoon coconut oil
- red and green sprinkles
Details
Servings 4
Preparation time 1mins
Cooking time 6mins
Adapted from bunsinmyoven.com
Preparation
Step 1
Pop the popcorn according to package directions.
Spread popcorn on parchment lined baking sheet.
Add the white chocolate chips and coconut oil to a microwave safe bowl and microwave until smooth and melted, stirring every 30 seconds. This took 1 minute 30 seconds in my microwave.
Spoon white chocolate over the popcorn and immediately add sprinkles.
Let sit until white chocolate has hardened, about 2 hours.
Yield: serves 4
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