3-Ingredient Instant Pot Ribs

By RoketJSquerl

Ingredients

• 1 or 2 racks of pork baby back ribs
• 1 cup beef broth
• Barbecue Sauce

Details

Servings 4
Preparation time 10mins
Cooking time 40mins
Adapted from momadvice.com

Preparation

Step 1

Instructions
Cut the racks of ribs into thirds and season generously with salt and pepper. (Note- if you prefer to add a rub on your ribs, this is where you would do that!)
Pour beef broth in the bottom of the pot, place the steaming rack inside, and put the seasoned ribs on top.
Lock the lid, select the Meat function, and set timer for 30 minutes.
Quick release your valve after the timer beeps and remove the ribs from the cooker. Place on a foil-lined cookie sheet (prepared with cooking spray) and brush on your barbecue sauce on the back side of the ribs.
Broil the ribs for 3-4 minutes (watching carefully to prevent charring), flip the ribs over and brush the other side with barbecue sauce. Broil that side again for 3-4 minutes. Place on platter and serve with additional barbecue sauce on the side.

Instructions