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Ingredients
- 1 lb ground beef
- 1 tsp salt
- 1 / tsp pepper
- Mix and form into balls and brown.
- 1 can condensed tomato soup
- 2 T onion
- 2 T ketchup
- 1 T brown sugar
- 1 tsp salt
- 2 T vinegar
Details
Servings 4
Preparation
Step 1
combine soup and other ingredients. Add to browned meat balls, bring to a boil, reduce heat and simmer 20 - 25 minutes. Serve over spaghetti.
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