ROLO® Pretzel Delights
By longhornfans
Rate this recipe
4.8/5
(4 Votes)
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Ingredients
- 1 Small pretzel (mini or square)
- 1 ROLO® Chewy Caramels in Milk Chocolate
- 1 Pecan half OR 2 m&m's (1 green / 1 red) or 1 Small pretzel (same size as above)
Details
Adapted from hersheys.com
Preparation
Step 1
1. Heat oven to 250°F.
2. Line cookie sheet with parchment paper or foil or silicon baking sheet (my preference)
3. Place one pretzel for each treat on prepared sheet. Top each pretzel with one unwrapped ROLO® Chewy Caramel in Milk Chocolate.
4. Bake 3 to 5 minutes or until caramel piece begins to soften, but not melt.
5. Remove from oven; top with either pecan half or 2 m&m's (or additional pretzel). Cool completely.
NOTE: There are so many variations that can be made. I have made these using both the regular size ROLO® Chewy Caramels in Milk Chocolate and the mini versions - both are great!
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