Alton Brown's Orange Delicious Recipe

By KeyIngredient

Ingredients

• 8 1/2 ounces orange juice, freshly squeezed
• 2 teaspoons orange zest
• 1/2 cup whole milk
• 1 tablespoon confectioners' sugar
• 1/2 teaspoon vanilla extract

Details

Servings 2
Adapted from altonbrown.com

Preparation

Step 1

Pour 6 1/2 ounces of the orange juice into an ice-cube tray and freeze until solid, approximately 2 hours. Store the remaining 2 ounces juice and the zest in an airtight container in the refrigerator until ready to use.
Combine the frozen juice cubes, reserved orange juice and zest, milk, confectioners' sugar, and vanilla in a blender and blend until smooth and slushy, 30 to 45 seconds. Serve immediately.

MAKES 2 SERVINGS