Homemade Peppermint Mocha

By RoketJSquerl

Ingredients

• Serves 2
• 1/2 cup semisweet chocolate chips (or 4 oz chopped dark chocolate)
• 1/2 cup milk
• 1/2 tsp vanilla extract
• 1/2 tsp peppermint extract
• 1 1/2 cups freshly brewed coffee
• whipped cream

Details

Adapted from pinchmeimeating.com

Preparation

Step 1

Instructions
In a small saucepan, combine chocolate chips, milk, vanilla extract, and peppermint extract. Heat on medium-low to medium heat, stirring frequently, until chocolate is melted and mixture is smooth.
Divide coffee between two mugs. Pour half the chocolate mixture into each mug, about 1/3 cup each.
Stir to combine, and top with whipped cream. Add a drizzle of chocolate syrup and colored sugar, if you want!