Bacon Swirls

By sklesley

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Ingredients

1 8-oz. can crescent rolls
2 3-oz. pkg. cream cheese
8-10 slices cooked and crumbled bacon
2 Tbsp. minced onion
1-2 tsp. milk
Parmesan cheese

Details

Preparation

Step 1

Mix cream cheese, bacon, onion, and milk. Unroll crescent rolls and separate into 4 rectangles. Spread mixture on rectangles and roll up, starting at long side. Press and seal each roll. Cut into 8 slices.

Arrange on ungreased baking sheet and sprinkle with Parmesan cheese.

Bake at 375 for 12-15 minutes.