White Chocolate Chip Macadamia Nut Cookies

By á-10206

These super simple, super delicious White Chocolate Chip Macadamia Nut Cookies are a hit at any occasion!

Ingredients

• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup light brown sugar, firmly packed
• 1/2 cup white sugar
• 1 cup salted butter, softened
• 2 large eggs
• 2 teaspoons pure vanilla extract
• 1 cup coarsely chopped macadamia nuts
• 1 1/2 cups white chocolate chips

Preparation

Step 1

Preheat oven to 350°F.

In medium bowl combine flour, soda and salt. Mix well, set aside.

In a large bowl with a mixer blend sugars at medium speed. Add butter and mix to until it forms a grainy paste, scraping down the sides of the bowl. Add eggs and vanilla, and beat at medium speed until fully combined.

Add the flour mixture, macadamia nuts and white chocolate chips.

Spoon cookie dough onto a baking sheet and bake in the oven for about 10 minutes, depending on the size of the cookie dough balls.