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Ingredients
- 2 cups Ketchup
- 2/3 cups vegetable oil
- 5 1/2 Tbsp Apple Cider Vinegar
- 4 Tbsp Sugar
- 1 1/2 Tbsp Prepared mustard
- 1/2 Tbsp Minced Shallots
- 1/2 Tbsp Minced Onion
- Dash Salt and Pepper
Details
Preparation
Step 1
Combine Ketchup, oil, vinegar, sugar, mustard, shallots, onion, salt and pepper in medium bowl. Stir with wire whisk until ingredients are well blended. Cover and refrigerate until needed
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