baby spinach leaves

By LLINDQU295

Ingredients

• Overview
• This sensational salad combines field greens with oranges, strawberries and toasted pecans. Serve with a light vanilla-accented vinaigrette.
• Ingredients
• Serves: 6
• 1/3 cup olive oil
• 3 tablespoons white wine vinegar
• 1 teaspoon McCormick® Pure Vanilla Extract
• 1/2 teaspoon salt
• 1/2 teaspoon sugar
• 1/4 teaspoon McCormick® Black Pepper, Ground
• 1 package (6 ounces) field greens Substitutions
• 2 seedless oranges, peeled and sectioned
• 2 cups strawberry, halves or slices
• 1/2 cup toasted pecan pieces

Details

Servings 1
Preparation time 5mins
Cooking time 20mins
Adapted from mccormick.com

Preparation

Step 1

For the Vinaigrette, mix all ingredients in small bowl with wire whisk until well blended.
Toss greens with oranges, strawberries and pecans in large bowl. (Or divide among individual serving plates.) Serve with vinaigrette.