4 Ingredient Coconut Cream Bars

By srumbel

Ingredients

• 24 oz shredded coconut (divided)
• 14 oz sweetened condensed milk
• 2 cups powdered sugar
• 24 oz chocolate (melted)

Details

Servings 1
Preparation time 80mins
Cooking time 80mins
Adapted from backforseconds.com

Preparation

Step 1

Serves 32


Directions

In a large bowl stir together 20oz coconut, condensed milk, and powdered sugar. Press into a greased 9x13" pan and freeze until firm enough to cut, about 1 hour.

Slice into small squares and dip into melted chocolate. Set dipped bars onto wax paper and sprinkle immediately with remaining 4oz coconut. Store in a sealed container.

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