Chili's Copycat Skillet Queso Recipe:

By nurseliz

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

16-ounce box Velveeta Cheese
1 c. milk
2 teaspoons paprika
1/2 tsp. ground cayenne pepper
15-ounce can Hormel Chili (No Beans)
4 tsp. chili powder
1 tablespoon lime juice
1/2 tsp. ground cumin

Details

Preparation

Step 1

Cut the Velveeta into cubes. Combine the cheese with the remaining ingredients in a medium saucepan over medium heat. Stir frequently until cheese melts.

Enjoy with tortilla chips!