Candy Bar Brownie Trifle

By TrayH

Got chocolate lovers at home? Well then, stand back when you put this one out...'cause everyone is sure to come running for a taste of this sinfully rich Candy Bar Brownie Trifle. We guarantee you that there will not be a drop left!

Ingredients

• (19.9-ounce) package brownie mix
• 1 (6-serving-size) package instant vanilla pudding mix
• 3 cups milk
• 3/4 cup creamy peanut butter
• 3 1/2 cups coarsely chopped assorted candy bars (with 1/2 cup reserved for garnish)
• 1 (16-ounce) container frozen whipped topping, thawed

Details

Adapted from mrfood.com

Preparation

Step 1

•Prepare brownies according to package directions for a 9- x 13-inch baking dish; allow to cool completely.

* In a large bowl, whisk pudding mix and milk until slightly thickened.

* Whisk in peanut butter until thoroughly combined.

* Refrigerate 10 minutes.

* Break up brownies into 1-inch pieces and place half in bottom of a trifle bowl or large glass serving bowl.

* Cover with half the pudding mixture, half the candy, and half the whipped topping.

* Repeat layers and garnish with reserved candy.

* Cover and chill at least 2 hours before serving.