Satiny Chocolate Glaze

By MissiAnn

Ingredients

• INGREDIENTS:
• 3/4 cup semisweet chocolate chips
• 3 tablespoons butter
• 1 tablespoon light corn syrup
• 1/4 teaspoon vanilla extract

Details

Preparation time 10mins
Cooking time 18mins
Adapted from allrecipes.com

Preparation

Step 1

1. In a double boiler over hot, but not boiling water, combine chocolate chips, butter, and corn syrup. Stir until chips are melted and mixture is smooth, then add vanilla.
2. Spread warm glaze over top of cake, letting it drizzle down the sides.

DO NOT USE A STOVE! Microwave 45 seconds, stir, microwave 45 seconds, stir. If needed, microwave in 15 second intervals, stir. EASY, EASY, EASY. Use it while it is warm!

I usually double the recipe.