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Cheese & Mushroom Skillet Pizza Recipe

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Ingredients

  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 6 tablespoons water
  • 2 tablespoons plus 1 teaspoon olive oil, divided
  • 1/2 cup pizza sauce
  • 25 slices pepperoni
  • 1 jar (4-1/2 ounces) sliced mushrooms, drained
  • 1 can (2-1/4 ounces) sliced ripe olives, drained
  • 1 cup (4 ounces) shredded part-skim mozzarella cheese

Details

Servings 4
Preparation time 25mins
Cooking time 30mins
Adapted from tasteofhome.com

Preparation

Step 1

Preheat broiler. In a small bowl, whisk flour, baking powder, oregano and salt. Stir in water and 2 tablespoons oil to form a soft dough. Turn onto a floured surface; knead 6-8 times. Roll into a 12-in. circle.

Brush bottom of a 12-in. ovenproof skillet with remaining oil; place over medium-high heat. Transfer dough to pan; cook 2-3 minutes on each side or until golden brown. Remove from heat. Spread with pizza sauce; top with pepperoni, mushrooms, olives and cheese.

Broil 3-4 in. from heat 3-5 minutes or until cheese is melted.
Yield: 4 slices.

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