HOMEMADE FRENCH DRESSING RECIPE

By RoketJSquerl

Ingredients

• DIRECTIONS:
• yield: 2 CUPS
• 1 cup sugar
• 2/3 cup ketchup
• 1/2 cup light olive oil
• 1/2 cup vinegar
• 2 teaspoons salt
• 1/2 teaspoon celery seed
• 1/2 teaspoon chili powder
• 1/2 teaspoon dried mustard
• 1/2 teaspoon onion powder
• 1/8 teaspoon paprika
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Details

Adapted from culinaryhill.com

Preparation

Step 1

Combine all ingredients in a food processor or blender and blend until smooth. Store covered in the refrigerator for up to 4 days.