SWEET HAM CURE

By Beefman-2

SWEET HAM CURE

Ingredients

• 1 GALLON APPLE JUICE
• 6 TBSP PRAGUE POWDER
• 2 CUPS BROWN SUGAR
• 8 OUNCE DOLE PINEAPPLE RAN THROUGH A FOOD PROCESSOR
• 1/2 CUP SUN HARVEST MAPLE SYRUP
• 1/4 CUP MOLASSES / CLOVER HONEY MIXTURE

Preparation

Step 1

PLACE ALL INGREDIENTS INTO A NON REACTIVE CONTAINER, MIX AND LET STAND 60 MINUTES, MIX A FEW TIMES OVER THE 60 MINUTES. THIS CURE IS GOOD FOR 20 LBS OF PORK MEAT. 10 DAY CURE, 1 DAY IS 24 HOUR