CHOCOLATE BROWNIES WITH PEPPERMINT ICING

By ldelmas

Ingredients

• Ingredients:
• 1 (18.4-oz) pkg brownie mix
• 1 cup vanilla frosting
• 1/4 cup peppermint candy, crushed, plus more for garnish
• 1/4 tsp peppermint extract
• Preparation:

Details

Adapted from qvc.com

Preparation

Step 1

Preparation:

Preheat the oven to 350°F.


Make the brownie batter according to the package directions.


Line a mini muffin pan with paper liners and fill each 3/4 full with the prepared batter. Bake for about 15 minutes, then remove from the oven and cool.

In a small mixing bowl, combine the frosting, peppermint candy, and extract.

Remove the cooled brownies from the muffin pan and frost each one. Sprinkle additional peppermint candy overtop.