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Rolls

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Ingredients

  • 1 cake yeast
  • 1 c warm water
  • 1 cup milk scalded
  • 1/4 c sugar
  • 3 T melted margarine
  • 1 egg beaten
  • 6 cups flour (may not need all)

Details

Servings 2

Preparation

Step 1

Disolve yeast in 1 cup warm water.

Mix all ingredients well. Let rise and make into shapes, rise and bake.

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