Blackberry Cake

By Scrappin Broad

from Mee-Maw's Favorites cookbook from Carol F. to Gwennyth

Ingredients

• 1-1/2 c sugar
• 1 c butter, softened
• 3 eggs
• 2 c flour
• 2/3 c buttermilk
• 1 c sweetened blackberries, mashed
• 1 tsp cloves
• 1 tsp nutmeg
• 1 tsp allspice
• 1-1/2 tsp cinnamon
• 1 tsp baking soda
• 1/2 tsp salt

Preparation

Step 1

1. Preheat oven to 375.
2. Cream butter and sugar.
3. Add beaten eggs.
4. Sift dry ingredients and add to other mixture.
5. Add berries and milk. Mix with mixer.
6. Pour into 3 round greased and floured pans.
7. Bake for 20-25 minutes.