Guava Chicken

By carvalhohm

Ingredients

• 2 pounds chicken thighs, boneless and skinless
• 1/4 cup soy sauce
• 1/4 cup ketchup
• 1/4 cup oyster sauce
• 1 clove garlic, minced
• 1/4 cup brown sugar
• 1/4 cup frozen guava juice concentrate
• 1/4 teaspoon salt

Details

Adapted from ilovehawaiianfoodrecipes.com

Preparation

Step 1

Place chicken thighs in an airtight container or freezer bag. Combine marinade ingredients; mix well. Pour over chicken and let refrigerate overnight. Mix several times throughout.

Discard marinade and place chicken in baking pan.

Bake 350 degrees for approximately 35 to 40 minutes