Blender Cheesecake Pie

By jann

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Ingredients

8 oz. Softened Cream Cheese
8 oz. Cottage Cheese
8 oz. Sour Cream
3 eggs
1/2 cup sugar
1 tsp. vanilla
1 tsp. lemon juice
grated lemon peel (opt)
1 Graham Cracker Crust

Details

Preparation

Step 1

Blend all cheesecake pie ingredients in blender till smooth. Pour into pie crust and bake in a 350 degree oven for 25 minutes. Let pie cool in oven, then refrigerate. It firms up as it cools. When ready to eat pie, top with 1 can of cherry pie filling.