Cherry Berry Winesicles

By Carolanne

From Root Bistro and Wine Bar in Sturgeon Bay, WI.

Ingredients

• 1 1/2 cups Midnight Berry Wine
• 1 1/2 cups Fresh Cherries
• 6 oz Simple Syrup

Preparation

Step 1

pit cherries. Combine Midnight Berry, cherries and simple syrup in blender and blend until completely smooth, about 30 seconds on high speed. Divide between 9 popsicle molds or small plastic cups. Insert sticks and freeze completely, about 6 hours. Run molds under hot water to release winesicles and serve immediately.